Explore (4231-31) PREMIX RASPBERRY LAMINGTON DIP 4KG(BAKELS 4231-31) at GiftTree Canada. Review the product details below.

Bakels Premix Raspberry Lamington Dip 4 kg (4231‑31)

Elevate Your Lamingtons with Raspberry Delight

Bakels’ premium Raspberry Lamington Dip Premix (Product Code: 4231‑31), supplied in a practical 4 kg food-service bag, offers an effortless solution for creating mouthwatering raspberry-dipped lamingtons.

Why Choose Bakels Raspberry Lamington Dip?

Bakels is a globally trusted supplier of high-quality bakery ingredients. Their preblended raspberry lamington dip is formulated specifically for volume production—maintaining colour, aroma, and texture. Made with real raspberry powder for an authentic fruit-forward taste, each batch meets demanding food-safety standards and quality expectations.

1. Simple & Consistent Preparation

2. Premium Raspberry Flavor & Vibrant Appearance

The mix strikes a perfect balance of sweet and tart, producing a visually appealing bright raspberry coating that enhances shelf appeal in display cabinets and hampers.

3. Designed for Bulk Use

The 4 kg bag is cost-effective and efficient—minimizes packaging waste and streamlines inventory for high-demand environments like school canteens and retail bakeries.

4. Excellent Shelf Stability

5. Versatile Cakery Applications

Beyond lamingtons, this dip doubles as a topping or filling for slices, doughnuts, cupcakes, and more—allowing creative menu innovation.

Product Specifications

• Format: Premix powder
  
• Weight: 4 kg bulk-service bag
  
• Primary Ingredient: Real raspberry powder
  
• Preparation: Water only—no heat required
  
• Shelf Life: Up to 12–18 months (ambient storage)
  

Quick Mix & Usage Guide

Step-by-Step Preparation

1. Pour contents of 4 kg bag into a clean mixing bowl.
   
2. Add 3.6 L of cold water (0–5 °C).
   
3. Mix on low speed (100–200 rpm) for 3–4 minutes until smooth and lump-free.
   
4. Apply by dipping or pouring onto cooling lamingtons.
   
5. Refresh regularly to maintain clean presentation.
   

Coating Instructions

• For standard lamingtons (55 × 55 × 30 mm), allow coating for 1–2 minutes drain before rolling in coconut.
  

Storage Recommendations

• Discard unused dip after 24 hours at ambient temperature.
  
• Store unopened premix in a cool, dry area below 25 °C.
  

Comparison with DIY Raspberry Coatings

Ideal For…

• Retail bakeries & patisseries – reliable finish, visual appeal
  
• Event caterers & hospitality teams – scalable, quick prep
  
• Home bakers aiming for bulk production – red-carpet treat-ready lamingtons
  

Practical Storage Tips

• Unopened Premix: Store sealed, dry, cool (< 25 °C), with original packaging intact.
  
• Prepared Dip: Use within 24 hours—discard after.
  
• Containers: Use food-grade containers with lids to maintain quality.
  
• Inventory Control: FIFO system recommended—rotate stock with clear expiry labels.
  

Sustainability & Compliance

• Bulk 4 kg bag reduces packaging and transport footprint
  
• Made with responsibly sourced fruit-based ingredients