Golden Goose Gluten-Free Hot Dogs 30s [Frozen]

Introduction

\n Golden Goose Gluten-Free Hot Dogs (30 pieces, Product Code: GFHD) are a premium frozen product designed for foodservice kitchens, catering\n services, and restaurants that cater to customers with gluten sensitivities or dietary restrictions. These gluten-free hot dogs are made\n from high-quality ingredients, offering a savory and satisfying sausage wrapped in a soft, gluten-free casing. Whether served as a snack,\n part of a meal, or in a bun with condiments, Golden Goose Gluten-Free Hot Dogs deliver great taste and texture without the gluten.\n

\n Packaged in a convenient 30-piece pack (2.1KG), these hot dogs are perfect for high-demand kitchens and events, allowing you to serve a\n large quantity of gluten-free hot dogs quickly and consistently. These sausages are ideal for individuals with gluten allergies or those\n following a gluten-free diet, ensuring everyone can enjoy the classic hot dog experience.\n

Key Features

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• \n Gluten-Free: These hot dogs are specially crafted to be gluten-free, making them suitable for individuals with gluten\n sensitivities or those following a gluten-free lifestyle.
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• \n 30 Pieces per Pack: The 30-piece pack size is ideal for foodservice kitchens, catering, or restaurants that need to prepare\n large quantities of hot dogs while ensuring consistency.
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• \n Frozen for Freshness: Flash frozen immediately after preparation to preserve the natural flavor, texture, and nutrients of\n the sausages.
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• \n Savory Flavor: Made from high-quality ingredients, these gluten-free hot dogs have a delicious, savory flavor that\n complements a variety of dishes and toppings.
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• \n Versatile Cooking Methods: These hot dogs can be grilled, steamed, or boiled, providing flexibility in how they are\n prepared.
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• \n Consistent Quality: Made with carefully selected ingredients to ensure uniform texture, flavor, and size in every sausage.
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Benefits of Golden Goose Gluten-Free Hot Dogs 30s [Frozen]

1. Perfect for Gluten-Free Diets

\n Golden Goose Gluten-Free Hot Dogs are ideal for customers who have gluten sensitivities or those following a gluten-free lifestyle. These\n sausages provide a satisfying and delicious option for individuals who typically have to avoid traditional hot dogs that contain gluten.\n

2. Great Taste and Texture

\n Made with high-quality ingredients, these gluten-free hot dogs offer the same delicious taste and texture that customers expect from\n traditional hot dogs. The savory flavor of the sausage, combined with a soft casing, ensures a satisfying meal or snack every time.\n

3. Perfect for High-Volume Kitchens

\n The 30-piece bulk pack is perfect for high-volume kitchens, catering events, and foodservice establishments that need to prepare large\n quantities of hot dogs quickly and efficiently. The larger pack size ensures that you can serve multiple customers or large groups with\n ease.\n

4. Flexible Cooking Methods

These gluten-free hot dogs can be prepared in a variety of ways, offering flexibility depending on your kitchen setup:

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• Grilling: For a smoky, charred flavor that is ideal for BBQs and casual dining.
  
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• Steaming: A quicker, healthier option that ensures the hot dogs are moist and flavorful.
  
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• Boiling: The traditional method to cook hot dogs quickly while keeping them juicy and tender.
  
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5. Consistency and Reliability

\n Golden Goose ensures that each gluten-free hot dog is made with the same high-quality ingredients, ensuring consistent flavor, texture, and\n size in every batch. This reliability is important for foodservice kitchens that require dependable products for every customer order.\n

Cooking Instructions

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• \n Grilling: Preheat grill to medium-high heat. Place frozen hot dogs on the grill and cook for 5-7 minutes, turning\n occasionally until they are heated through and have grill marks.
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• \n Steaming: Place frozen hot dogs in a steamer basket over boiling water. Steam for 6-8 minutes or until hot and heated\n through.
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• \n Boiling: Bring a pot of water to a boil. Add frozen hot dogs to the pot and cook for 5-7 minutes, or until heated through.\n Remove from water and serve.
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\n Note: Cooking times may vary depending on appliance specifications. Always ensure the product is fully cooked for optimal texture and\n food safety.\n

Ingredients

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• Pork or Beef (or Chicken depending on variant)
  
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• Water
  
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• Salt
  
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• Spices
  
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• Garlic powder
  
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• Onion powder
  
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• Natural casings (if used)
  
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• Gluten-free fillers (rice flour, corn starch, etc.)
  
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• Vinegar
  
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• Natural flavors
  
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Note: Contains no gluten, dairy, or artificial colors, preservatives, or flavors.

Nutritional Information (Per 65g Serving)

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• Calories: 180 kcal
  
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• \n Total Fat: 14g (22% Daily Value)
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  • Saturated Fat: 5g (25% Daily Value)
    
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  • Trans Fat: 0g
    
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• Cholesterol: 30mg (10% Daily Value)
  
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• Sodium: 350mg (15% Daily Value)
  
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• \n Total Carbohydrates: 2g (1% Daily Value)
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  • Dietary Fiber: 0g (0% Daily Value)
    
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  • Sugars: 1g
    
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• Protein: 12g
  
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• Potassium: 160mg (5% Daily Value)
  
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Note: Percent Daily Values are based on a 2,000-calorie diet.

Storage and Handling

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• Storage: Keep frozen at or below -18°C (0°F).
  
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• Shelf Life: Refer to packaging for best before dates.
  
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• Handling: Do not refreeze after thawing. Always cook from frozen for best results.
  
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