
JAM APRICOT 1.25KG (ANATHOTH 81322)
Approx $13.32 USD
Jam Apricot 1.25KG (Anathoth 81322) – A Sweet, Fruity Delight in Every Spoonful
Experience the natural sweetness of Anathoth Apricot Jam 1.25KG, crafted from the finest apricots and designed to elevate any meal or snack. Made with love and care, this jam is the perfect combination of tangy and sweet, providing the authentic taste of New Zealand’s sun-ripened apricots. Whether you're spreading it on toast, dolloping it on your pancakes, or incorporating it into your baking, this jam is a delightful treat for the whole family.
Why Choose Anathoth Apricot Jam?
Anathoth 81322 Apricot Jam 1.25KG is made from carefully selected apricots, ensuring every jar captures the fresh, sweet essence of this beloved fruit. Known for its smooth texture and rich flavor, Anathoth Apricot Jam is perfect for a wide variety of uses. It’s made with the finest ingredients and crafted in small batches to maintain quality, giving you a jam that’s both delicious and wholesome.
Key Features:
- Premium Quality: Made with the best apricots, ensuring every jar delivers rich, fruity flavor.
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Generous 1.25KG Jar: A large jar that’s perfect for families or those who enjoy their jam on a daily basis.
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Natural Ingredients: Contains no artificial preservatives or colorants, just the natural sweetness of apricots and pure
ingredients.
- Versatile Use: Ideal for spreading on toast, topping desserts, using in baking, or mixing into smoothies.
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Authentic Flavor: The perfect balance of sweetness and tartness, capturing the true essence of ripe apricots.
Why Is Anathoth Apricot Jam So Special?
Anathoth has built a trusted reputation for delivering high-quality jams, and their Apricot Jam 1.25KG is no exception. This jam offers a smooth consistency and a rich, fruity taste that makes it stand out among other apricot jams. The natural tanginess of the apricots perfectly balances the sweetness, creating a jam that’s both refreshing and satisfying.
What sets Anathoth apart is their commitment to quality – the apricots used in this jam are carefully harvested and cooked in small batches, preserving the fruit’s natural flavors and ensuring each jar is fresh and full of taste.
Suggested Uses:
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On Toast or Bread: Spread a generous layer of Anathoth Apricot Jam 1.25KG on your morning toast or bread
for a delightful start to your day.
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On Pancakes or Waffles: Drizzle the jam over pancakes, waffles, or crepes for a sweet and fruity topping that’s sure to
impress.
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In Baking: Use it as a filling for pastries, tarts, or cakes. It adds a perfect fruity layer to your baked goods.
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In Yogurt or Smoothies: Stir a spoonful of apricot jam into your yogurt or smoothie for extra flavor and sweetness.
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With Cheese: Pair it with creamy cheeses like brie or goat cheese for a savory-sweet combination at your next gathering.
- As a Glaze: Use it to glaze meats like chicken or pork, adding a touch of sweetness to your savory dishes.
Health Benefits of Anathoth Apricot Jam:
In addition to its delicious taste, Anathoth Apricot Jam also provides several health benefits:
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Rich in Vitamin A: Apricots are naturally rich in vitamin A, which is important for maintaining good vision, healthy skin,
and immune function.
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Good Source of Fiber: Apricots contain fiber, which helps support healthy digestion and contributes to overall gut health.
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Antioxidant-Rich: Apricots are packed with antioxidants, which help protect your body from oxidative stress and reduce the
risk of chronic diseases.
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Low in Fat: The jam is naturally low in fat, making it a healthier choice for those looking for a sweet treat.
Why Choose Anathoth?
Anathoth is known for producing high-quality jams, preserves, and sauces. Their dedication to using natural ingredients and small-batch cooking methods ensures that every product meets the highest standards. By choosing Anathoth Apricot Jam 1.25KG, you’re selecting a product that not only tastes great but is made with care and attention to detail.
Storage and Shelf Life
To keep your Anathoth Apricot Jam 1.25KG fresh, store it in a cool, dry place. Once opened, refrigerate the jam and consume within a few weeks for the best flavor. The jam is sealed to preserve its freshness, and it will keep for months when unopened.
The product may be provided by a different brand of comparable quality.
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