SUGAR STANDARD 1A WHITE PLAIN 25KG (CHELSEA 50100)

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$55.19 CAD
Approx $39.98 USD
Quantity:

Raw Cane sugar is sourced globally.

Product Description for Sugar Standard 1A White Plain 25kg (Chelsea 50100)

Introduction to Sugar Standard 1A White Plain 25kg (Chelsea 50100)

Chelsea Sugar Standard 1A White Plain 25kg (50100) is a premium, high-quality refined sugar that is perfect for a wide range of baking, cooking, and beverage applications. Chelsea, a trusted name in the sugar industry, provides this sugar in a convenient 25kg bulk size, making it ideal for commercial kitchens, bakeries, restaurants, and large-scale food production.

This white, plain sugar is highly versatile and can be used for all types of cooking and baking. Its pure, crystalline form ensures consistent sweetness and texture, making it an essential ingredient in both home and professional kitchens. Whether you are baking cakes, cookies, pastries, or preparing savory dishes, Chelsea Standard 1A White Plain Sugar offers unmatched quality and reliability.

What Makes Sugar Standard 1A White Plain 25kg (Chelsea 50100) Unique?

Chelsea Standard 1A White Plain Sugar is refined to perfection, removing impurities and producing a fine, pure white sugar that delivers consistent sweetness without any aftertaste. Unlike raw sugars, this sugar is completely refined and free from any molasses content, giving it a clean and neutral flavor that is perfect for a wide variety of recipes.

The 25kg pack size ensures you have a large, cost-effective supply of sugar that can support both small and large-scale operations. Whether you’re in a high-demand bakery, café, or catering service, Chelsea’s Standard 1A White Plain Sugar provides the ideal solution to meet your sweetening needs.

Benefits of Using Sugar Standard 1A White Plain 25kg (Chelsea 50100)

  1. High-Quality Refined Sugar: Made from the finest sugar cane or beet, Chelsea Standard 1A White Plain Sugar is highly refined to ensure purity and consistency in every grain.
  2. Neutral Flavor: Unlike raw sugars or brown sugars, white sugar has a neutral, clean flavor, making it perfect for a wide range of applications, from sweetening beverages to baking.
  3. Perfect for Baking and Cooking: Whether you’re baking cakes, cookies, or bread, or preparing sauces, syrups, or dressings, this versatile sugar can be used in almost any recipe that calls for sugar.
  4. Consistent and Reliable: The highly refined nature of this sugar means it dissolves quickly and evenly, providing consistent sweetness and texture in all your culinary creations.
  5. Ideal for High-Demand Kitchens: The 25kg bulk size is perfect for bakeries, food manufacturers, or catering businesses that require large quantities of sugar, offering great value and efficiency.
  6. Pure and Refined: With no molasses, this sugar is pure white, making it ideal for recipes where the color and clarity of the sugar are important, such as white frosting, candies, or syrups.

How to Use Sugar Standard 1A White Plain 25kg (Chelsea 50100)

Chelsea Standard 1A White Plain Sugar is a highly versatile ingredient that can be used in a wide variety of ways:

  • Baking: Use this pure white sugar in cakes, cookies, muffins, pastries, and other baked goods. It helps provide the perfect texture and sweetness, ensuring your baked items turn out light and fluffy.
  • Sweetening Beverages: Add it to coffee, tea, or any other drinks that need sweetening. Its neutral flavor ensures it blends seamlessly without altering the taste of the beverage.
  • Cooking: White sugar is ideal for use in savory sauces, dressings, glazes, and marinades. It helps balance acidity and enhances the flavors of savory dishes.
  • Syrups and Jams: Chelsea Standard 1A White Plain Sugar is perfect for making clear syrups and jams where the natural clarity of the sugar is important.
  • Confectionery: Use it in candy making, frostings, and fondants where the sugar needs to dissolve easily and provide a smooth, sweet result.

The sugar dissolves easily in both hot and cold liquids, making it perfect for a wide range of culinary applications.

Why Choose Chelsea Sugar Standard 1A White Plain 25kg (Chelsea 50100)?

Chelsea is one of New Zealand’s most respected sugar brands, known for producing high-quality, reliable products. Chelsea Standard 1A White Plain Sugar continues this tradition by offering a finely refined sugar that provides excellent sweetness and texture in a variety of recipes.

The 25kg size offers excellent value for businesses, ensuring that you have a steady supply of high-quality sugar for your baking and cooking needs. Its clean flavor and refined texture make it a perfect addition to any kitchen.

Ideal for New Zealand Businesses and Kitchens

Chelsea Standard 1A White Plain Sugar is ideal for New Zealand’s large baking community, from home bakers to professional kitchens. Whether you're baking iconic Kiwi treats like Anzac biscuits, pavlovas, or fruit cakes, or working on savory dishes, this sugar ensures your creations have the perfect balance of sweetness. Its purity and consistency also make it a go-to choice for anyone looking for a reliable and high-quality sugar.

Storage Instructions

To ensure that Chelsea Sugar Standard 1A White Plain 25kg remains fresh, store it in a cool, dry place away from humidity and moisture. Keep the sugar in its original packaging or transfer it to an airtight container to avoid contamination. Proper storage will help maintain its pure, white color and high quality for longer.

The product may be provided by a different brand of comparable quality.
The actual product may vary slightly from the image shown.

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